Ingredients:
- 1/2 ounce Jameson Irish Whiskey
- 1/2 ounce DeKuyper Peachtree
- 1/2 ounce Sweet and Sour Mix
- Splash of Sprite
- 2 - 4 ice cubes
How To Mix:
1. Combine the whiskey, peach schnapps, and sour mix in a cocktail shaker with a couple of ice cubes.
2. Shake for about 10 seconds to combine all of the ingredients.
3. Pour your shot glasses 3/4 full with the green tea shot mixture, using the bar strainer to keep the ice from falling in.
4. Top off each shot with the lemon-lime soda.
5. Enjoy your green tea shot shortly after it's prepared.